Servings: 6 Serving size: 1 cup Preparation time: 30 minutes Total time: 1-1/2 hour
I adopted this recipe from Craig Claiborne who discovered that adding vinegar eliminates the need for salt.
I hope you enjoy my recipes. Let me know if you've tried any of them and how they turned out.
Good cooking to you!
Note: Would you like a printout of this and other recipes? These directions may help:
Use your mouse to select only the text you want to copy rather than the entire page. Then press Ctrl+C, open your Word program and press Ctrl+V to paste the semi-formatted text. Print it from there.