![]() This hot spiced tea is regularly requested by family members during the winter months. Why it's called "Russian" tea, I have no idea. What I do know is that it tastes wonderful and is full of Vitamin C, helping to ward off colds and other maladies. I have a habit of saving containers, like the one in the photo, that I use to send this mix home with friends and relations. I also keep the powdered orange drink which I buy in the bulk, on hand in the pantry. Unless you can find instant iced tea that's non-caffeinated, you might not want to make this tea for young children. I've yet to meet anyone who doesn't like this drink. Servings: 32 Serving size: 2 tablespoons Preparation time: 15 minutes
I hope you enjoy this recipe. Let me know if you've tried it and how it turned out.
Good cooking to you, Linda Note: Would you like a printout of this and other recipes? These directions may help: Use your mouse to select only the text you want to copy rather than the entire page. Then press Ctrl+C, open your Word program and press Ctrl+V to paste the semi-formatted text. Print it from there.
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AuthorLinda M. Kurth is the creative mind behind such stories as Home of the Heart and the up-coming memoir, God, the Devil and Divorce, as well as the recipes and crafts you'll find in these pages. Here's how this blog began: Archives
January 2019
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